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Garden Update 3: Post Beach

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Well, everything grew, a tiller was killed with bad gas, weeds sprouted with the corn…and two weeks went by while we were at the beach.

Here is how the garden looks at the end of June after a soaking thunderstorm.

 

The garden will make a cameo appearance at the solstice fire.

Garden Update 1

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When the garden is new (like, say, this month), it is pretty easy to manage.  After getting things started about a week late this year, things are looking good.  Most of the seeds have come up.  Weeding and thinning proceeding apace.  Sadly found the first squash beetles.

Here’s a video tour from the very end of May.

 

 

Garden Tour

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Seven hours in the garden later, the garden is finally up and running about a week late.  I usually get everything in around Mother’s Day, so I am not too far behind, but the rain put a serious kibosh on the original plan.

Here is a celebratory video about all of the stuff in the garden.  (I forgot to mention the cucumbers near the beginning, but I think I covered most everything.  Hopefully all the seeds will germinate and we’ll be off to the races.

Four days on skis (Norway)

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Day one involved cross country skiing. This is not a thing we do well. We got better.

 

At least there were waffles and beer! Though I think that home brew knocked my internals out of whack.

Our skiing all happened somewhere around here

Day two was also cross country.

 

 

On the third day, we arose from the dead and did some downhill.

Then it was back on the grindstone for more cross country.

This guy had better skis than we did

Fin

Cheers!

After skiing, there is always bubbly!

Art in the Corner

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Art in the Corner

Ever since we moved to this property in 2002, I have wanted to use one of the old rusted farm implements as an art piece. 17 years later, here is the piece pretty much exactly how I imagined it. The rock slab is a 2500 pound bluestone slab from Pennsylvania. Getting that properly staged was a thing, but it all went surprisingly smoothly.

Mogli is suspicious of this art idea

Sorry, In Advance: New Year’s Eve 2018

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New Years Eve 2018 was a bummer.  A few of our best friends actually came even though we let the dogs out and turned off all of the lights.  Sorry.

Figuring out when “advance” is can be tricky near the international date line

 

 

This creepy guy showed up and flashed just about everyone

 

Fortunately the absinthe fairy saved the day

Well sorta.  There were some killings.  Accidental, of course.  And the killer was really sorry before he even showed up at the party.

 

 

The Seelbach (a drink that we are really sorry about)

 

We’re sorry if you caught any communicable diseases. Really.  The hooker said she was clean.

 

Look who’s pregnant now (and who has whose nuts in a very small jar)

 

Someone is looking crazed well after midnight when the absinthe was flowing.  

 

And someone else is looking wasted

Cheers!

 

Braxton Hicks is a bitch

 

 

HAPPY NEW YEAR TO ALL.  WE’RE SORRY.  IN ADVANCE.

 

Amer Picon Experiment 3

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We’re there I think. Our third shot at homemade Amer Picon is in the jar. Next comes siphoning.

This time we adjusted the recipe only slightly with the addition of some bark infusion. Hopefully that will not kill us.

The key to all this is make sure the oranges are green and burn the heck out of the caramel.

BASE RECIPE HERE.

Strain the infusions (three this time)

Mix in a big old jar.

Looking good. Once the material settles, we’ll extract our Picon. We need a centrifuge!

Thanks to Christa for the raw materials and the inspiration!

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