Just in time for winter. So much for the salad idea!! LOL
The Nasturtiums FINALLY Get Going
November 8, 2026
cooking, farm, flowers, food edible, flower, nasturtium, salad Leave a comment
The Church of Cheese Sandwich
November 8, 2026
cooking, food, who knows cheese sandwich, church, pew Leave a comment
Iulie Makes Pancakes
November 8, 2026
cooking, cute cooking, grandkids, iulianna, iulie, pancake Leave a comment
Lunch as Art: Yanmo Tokyo やんも 南青山店
October 26, 2026
art, cooking food, honeymoon, japan, restaurant, tokyo, travel, yanmo Leave a comment
Chef Picks Peppers
October 7, 2026
Provender Kitchen: Fine Dining in Berryville
September 6, 2026
cooking, garden, who knows berryville, provender kitchen, restaurant 1 Comment
[cross posted to noplasticshowers.com]
Provender Kitchen is excellent. And it’s in Berryville. This is not a normal combination. We approve.
Our first visit was on opening weekend. Delicious and intimate. Romey and I really enjoyed ourselves. Kurt and Jodi have a great thing going.
Much of the produce is grown by the owners. Other sourcing is from local farms.
It’s fun to see what the chef(s) come up with using the very same garden ingredients that we have in our garden.
We returned the very next week with friends. The menu was transformed and was once again creative and delicious.
Sweet corn and crab.
August Bounty Cooks Up
September 6, 2026
cooking, farm, food, garden cooking, garden, vegetables, watermellon Leave a comment
Eating WAY Local
August 4, 2026
cooking, farm, garden corn, food, fresh tomato, steak, tomato Leave a comment





































