Apothecary Shed

It may have started in a pretend ski lift when they sprayed some soap bubbles in the air.

Or maybe it was this brown fried thing.

But whatever it was, caused massive piles of meat.

We had to cook it low and slow.

And boy was it worth the effort.

Pastrami is a kind of meat.

Porterhouse is a kind of meat.

Ribeye is a kind of meat.

Waygu is a kind of meat

We did not want to leave anyone of any creature out. So here is a chicken.

Which required some minor surgery after a butter incident.

Actual real snow!

You yell at beef, but you sing to chicken.

Happy new year to all.